Pasta with Pea's and Bacon
This is beautiful recipe of my grandma Itolella
It is simple dishes for a simple dinner or when you don’t know what for dinner. It easy and simple.
This dish comes from Naples Italia !!!
Ingredients
- 2 bag of 10oz frozen sweet peas
- One onions chopped
- One bag of bacon 8 oz
- Pinch Sal and pepper
- 1 vegetable broh
Instructions
- In a pan cut the bacon into small pieces and cook until it turn crisp;
- Remove the bacon from the pan; chopped the onions and brown it when it ready add the peas and cook for 10 minute whit a glass water.
- In another pot put about2 liters water that you will boil with a vegetable stock cube let it boil.
- Throw half pound of pasta on the peas ,cook and add a cup of boiling water every time it is absorbed,until the pasta is cooked put the bacon in the pasta the last couple minutes, serve and enjoy!!! Pasta e pisseli di nonna itolella!