Description
Ceylon cinnamon, also known as “true cinnamon,” has a delicate, sweet flavor with hints of citrus and floral notes, while cassia cinnamon has a stronger, spicier, and more robust taste.
Cinnamon (Ceylon)
Country of Origin: NA$4.99
- Our Ceylon Cinnamon, often called “true cinnamon,” is prized for its delicate, sweet flavor and subtle citrusy aroma. Unlike the stronger, spicier cassia varieties, Ceylon delivers a refined warmth with light floral notes, making it ideal for both savory and sweet applications. Its gentle character enhances baked goods, oatmeal, fruits, and desserts, while also adding depth to curries, sauces, and beverages. With its smooth, nuanced profile, Ceylon Cinnamon is a premium choice for chefs and home cooks seeking an elegant, versatile spice.
Additional information
| Size | Medium Jar |
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