Description
Since chives have a milder flavor, they’re perfect to add to soups, dips, mashed or baked potatoes, fish, seafood dishes and omelets. Heat destroys their delicate flavor, so add chives to dishes at the last minute.
- 1 tsp. dried = 1 tbsp fresh.
- Attractive garnish.
- Mild onion flavor.





Country of Origin:
Reviews
There are no reviews yet.