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Super Hot Ghost Pepper Chili

Features: Ghost Pepper Blend
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Soup
Cuisine American
Servings 6
Calories 500 kcal

Ingredients
  

  • 1 lb ground beef
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 can 14 oz diced tomatoes
  • 1 can 14 oz kidney beans
  • 1 can 14 oz black beans
  • 1 Tbsp tomato paste
  • 2 tsp Ghost Pepper Blend
  • 2 cups beef broth
  • Salt to taste

Instructions
 

  • Brown beef in a pot over medium heat. Add onion and garlic; cook until translucent.
  • Stir in tomato paste, Ghost Pepper Blend, tomatoes, beans, and broth.
  • Simmer uncovered for 30–40 minutes.
  • Adjust salt to taste. Serve hot with sour cream if desired.

Notes

Diet: Flexitarian | Cuisine: American | Course: Soup | Spicy: Super Hot | Pairs with: Hamburger